Two stars · 2 restaurants

Pujol
Mexican
Enrique Olvera's dining room, where the seasonal tasting menu builds to mole madre — and a taco omakase runs alongside it.
4.4(5,828 reviews)Michelin
Quintonil
Mexican
Jorge Vallejo and Alejandra Flores cook local Mexican produce — insects included — in a room named for a native herb.
4.4(2,947 reviews)Michelin
One star · 9 restaurants

Em
Mexican
Lucho Martinez's seafood-driven Mexican tasting menu on Tonalá Street, with cocktails upstairs at 686 Bar.
4.3(713 reviews)Michelin
Esquina Común
Mexican
Ana Dolores González's plant-filled Condesa rooftop, tasting-menu plates for two booked only via Instagram.
4.7(287 reviews)Michelin
Expendio de Maíz
Mexican
Signless sidewalk spot in Roma Norte, cash-only communal tables, endless surprise plates built on house-nixtamalized heirloom corn.
4.2(1,912 reviews)Michelin
Gaba
Mexican
Victor Toriz's Condesa daytime café turned inventive dinner spot, with offal-forward shareable plates like crispy tripe and Ocosingo cheese.
Michelin
La Once Mil - Lomas
Mexican
Prime-grade arrachera and made-to-order tortillas anchor a Lomas de Chapultepec taco standout, salsas ranging gentle to fiery.
4.8(4,830 reviews)Michelin
Masala y Maíz
Fusion
Norma Listman and Saqib Keval's African-Indian-Mexican mashup on Artículo 123, from suadero samosas to vanilla-butter prawns.
4.3(1,254 reviews)Michelin
Máximo
Mexican
Eduardo Garcia's globally inflected Mexican cooking in a whitewashed brick space on Álvaro Obregón, à la carte or tasting menu.
4.3(2,758 reviews)Michelin
Restaurante Rosetta
Creative
Elena Reygadas's Roma Norte mainstay, sharing-style plates that fold global technique into Mexican ingredients.
4.2(4,683 reviews)Michelin
Sud 777
Creative
Edgar Núñez's earthy, lofted dining room in Pedregal, built around a pibil-glazed suckling pig for DIY tacos.
4.3(3,451 reviews)Michelin
Bib Gourmand · 26 restaurants

Aleli Rooftop
Spanish
Rooftop grill in Roma Norte, with bar seats facing the embers for zarandeado fish and grilled cheesecake.
Michelin Bib Gourmand
Caracol de Mar
Mexican
Spiral staircase up to a vaulted, light-filled Hipódromo dining room built for sharing contemporary Mexican plates like coconut tostadas.
Michelin Bib Gourmand
Comal Oculto
Mexican
Comal-driven Mexican classics on communal tables, from carnitas gorditas to mole-drenched enmoladas.
Michelin Bib Gourmand
Comedor Jacinta
Mexican
Edgar Núñez's Polanco homage to childhood recipes, with molcajete classics and handmade tortillas.
Michelin Bib Gourmand
Contramar
Seafood
Gabriela Cámara's Roma Norte seafood icon, famed for pescado a la talla split red and green, reservations essential.
4.5(6,598 reviews)Michelin Bib Gourmand
El Vilsito
Mexican
Nighttime taquería inside a Narvarte auto shop, trompo-spun al pastor and cheesy gringas under fluorescent lights.
4.3(16,123 reviews)Michelin Bib Gourmand
Filigrana
Mexican
Martha Ortiz's tree-filled Roma Norte dining room, where tongue gorditas and guajillo-sauced tamal cubes turn playful.
4.5(1,352 reviews)Michelin Bib Gourmand
Fugaz
Mexican
Giuseppe Lacorazza's vegetable-driven Mexican-Mediterranean cooking behind a bright green facade in Roma Norte.
Michelin Bib Gourmand
Galanga Thai House
Thai
Chef Ana Somsri Raksamran's bamboo-lined courtyard in Roma Norte, serving regional Thai curries grown from her own kitchen garden.
Michelin Bib Gourmand
Galea
Italian
Corner terrace and wood-paneled dining room in Roma Norte, with half-portion pastas and daily crudo specials.
Michelin Bib Gourmand
Jowong
Korean
Confident Korean cooking on Condesa's Pachuca street, from vivid banchan to a table-filling prime-rib barbecue spread.
Michelin Bib Gourmand
La 89
Mexican
Roma Norte taco nook grilling carne asada and quesabirria to order, plastic stools and no shortcuts.
Michelin Bib Gourmand
Los Cocuyos
Mexican
Cleaver-wielding taquero at a bubbling meat cauldron on Simón Bolívar, cabeza and al pastor since 1980.
4.1(13,535 reviews)Michelin Bib Gourmand
Los Consentidos del Barrio
Mexican
Second-floor charcoal grill in Tlacoquemecatl del Valle, thin-sliced tacos al carbón and a pink-centered arrachera.
Michelin Bib Gourmand
Molino El Pujol
Mexican
Daily nixtamalized corn at a six-seat wood counter in La Condesa, tamales and tortillas to eat in or take home.
Michelin Bib Gourmand
Pargot
Mexican
Alexis Ayala's small-to-large Roma Norte menu, Baja fish and grasshopper XO sauce meeting Mexican technique.
Michelin Bib Gourmand
Pink Rambo
Contemporary
Irreverent Santa María la Ribera den of shareable plates, from empanadas to fried chicken, under a pull-up-bar crucifix.
3.9(133 reviews)Michelin Bib Gourmand
Plonk
Mexican
Flor Camorlinga's Mexican-Asian mashups on a tree-shaded Condesa patio, built for sharing and natural wine.
Michelin Bib Gourmand
Raíz
Contemporary
Contemporary Mexican tasting menus on a quiet Polanco street, from plantain molote to crisped pescado zarandeado.
Michelin Bib Gourmand
Siembra Tortillería
Mexican
Heirloom-corn tacos and fish al pastor at Karina Mejía and Israel Montero's sidewalk taqueria in Polanco.
Michelin Bib Gourmand
Tacos Charly
Mexican
Confit-simmered suadero and trompo-carved al pastor at a cash-only Tlalpan taco stand, arrive early.
Michelin Bib Gourmand
Tacos del Valle (Roma Norte)
Mexican
Trompo-spun pork and beef on corn tortillas at this retro-diner taqueria on Álvaro Obregón, dressed with squeeze-bottle salsas.
4.4(2,014 reviews)Michelin Bib Gourmand
Taquería El Jarocho
Mexican
Three generations deep in Roma Norte, guisado tacos from a former tortillería, pork flank in morita chile shines.
Michelin Bib Gourmand
Taquería Los Milanesos
Mexican
Breaded pork cutlet tacos piled high under an orange awning, cash-only and unpretentious.
4.3(999 reviews)Michelin Bib Gourmand
Ultramarinos Demar
Seafood
Chef Lucho Martinez's stainless-steel diner-bistro on a Roma Norte corner, counter seats facing the open kitchen for raw bar, pastas and daily seafood specials.
Michelin Bib Gourmand
Vigneron
Contemporary
Candlelit sliver of a room on Jalapa Street, sharing plates of French-inflected fare over an extensive European wine list.
Michelin Bib Gourmand
More from the Guide · 37 restaurants

Bajel
Contemporary
Open-kitchen tasting menus atop the Sofitel on Reforma, anchored by a 25-ingredient white mole.
Michelin Selected
Baldio
Mexican
Zero-waste cooking in Condesa, chinampas produce and freshwater fish shaped into precise à la carte or tasting plates.
Michelin Selected · Green Star
Barbacoa Gonzalitos
Mexican
Northern-style beef barbacoa tacos, best ordered dorado-style, at a Roma Norte sidewalk counter.
Michelin Selected
Bella Aurora
Italian
All-day Italian on Puebla Street, from bakery mornings to pickled octopus and Kalamata-tossed conchiglie by night.
Michelin Selected
Botánico
Contemporary
Cacti and a fish-stocked lake behind a modest facade on Alfonso Reyes, plating serrano-pistachio aguachile and olive crème brûlée.
Michelin Selected
Campobaja
Seafood
Alejandro Zarate's Ensenada-style fish camp in Roma Norte, ceviches and grilled octopus for sharing under a warehouse-style loft.
Michelin Selected
Cana
Contemporary
Bistro-style dining on Liverpool Street in Juárez, pairing bacalao croquetas with duck and farro under bright, elegant light.
Michelin Selected
Cariñito Tacos
Mexican
Roma Norte counter-order tacos where Cantonese pork belly and crispy siu yuk meet flour tortillas and Southeast Asian heat.
Michelin Selected
Carmela y Sal
Mexican
Gabriela Ruiz Lugo's Tabasco-rooted menu inside Torre Virreyes, from chili-laced broccoli to short rib con chirmol.
4.5(3,024 reviews)Michelin Selected
Castacán
Mexican
Roma Norte pork specialists, where cochinita pibil and crispy-skinned lechon tacos headline a salsa bar worth exploring.
Michelin Selected
El Califa de León
Mexican
Standing-room counter in San Rafael, five decades deep, built around the salt-and-lime Gaonera beef taco.
3.9(5,371 reviews)Michelin Selected
El Tigre Silencioso
Creative
Stone courtyard under old-growth trees on Colima, with an open kitchen turning out empanadas norteños and octopus stew.
Michelin Selected
Entremar
Seafood
Polanco seafood on Hegel Street, plant-lined terrace tables and a signature pescado a la talla in red and green sauce.
4.4(2,911 reviews)Michelin Selected
Er Rre un Bistró
International
Small Polanco bistro near the Anthropology Museum, bar seats for watching chefs plate globally inflected, Mexican-inflected plates.
Michelin Selected
Guzina Oaxaca
Regional Cuisine
Oaxacan moles and grasshopper-studded classics on Polanco's high-end Masaryk strip, from breakfast through dinner.
4.7(3,460 reviews)Michelin Selected
Hugo
Contemporary
Roma Norte wine bar with an awning-shaded terrace, bistro plates built on quality ingredients and traditional flavor.
Michelin Selected
La Barra de Fran
Spanish
Bull's-head-marked Polanco tapas bar for patatas bravas, gambas al ajillo, and easy Spanish sharing plates.
4.4(1,184 reviews)Michelin Selected
Limosneros
Mexican
Centro dining room hung with Puebla talavera and Huichol embroidery, reviving heritage Mexican recipes with a contemporary edge.
4.5(3,399 reviews)Michelin Selected
Lorea
Mexican
Oswaldo Oliva's chef's-counter tasting menu in Roma Norte, Mexican roots filtered through Spanish memory and global technique.
Michelin Selected
Los Danzantes
Mexican
Chef Alejandro Piñom's contemporary Mexican menu in a historic Coyoacán building overlooking Jardín Centenario.
4.5(6,034 reviews)Michelin Selected
Lotti
European
Chef Luc Liebster's Swiss-Mexican menu in a early-1900s Roma Norte corner house, linen tables and sidewalk seating alike.
Michelin Selected
Maizajo
Mexican
Blue-corn tostadas and tamal de boda upstairs from the Condesa taqueria, in an industrial-chic rebar-and-steel dining room.
4.1(2,087 reviews)Michelin Selected
Malix
Mexican
U-shaped bar counter or open-kitchen dining room on Isaac Newton, mixing Mexican and global plates like Lao-style sausage and mole-glazed duck.
Michelin Selected
Martínez
Contemporary
Lucho Martínez's Roma Norte bistro, bar orders and a kitchen view, chicken a la parrilla to chocolate cake.
Michelin Selected
Meroma
Contemporary
Mercedes Bernal and Rodney Cusic's Roma Norte kitchen, Mediterranean-leaning pastas and Veracruz seafood in a sleek dining room.
4.4(1,288 reviews)Michelin Selected
Merotoro
Contemporary
Jair Téllez's Baja-inspired menu on Ámsterdam Avenue, ceviche tostadas and braised oxtail on a leafy Condesa terrace.
Michelin Selected
Migrante
International
Open-kitchen Roma Norte dining room turning out globe-trotting plates like charcoal-grilled striped bass with mussels and yuzu beurre blanc.
Michelin Selected
Nicos
Traditional Cuisine
Family-run Clavería institution turning a founder's soda stand into a tasting menu of bold, traditional Mexican classics.
Michelin Selected
Ricos Tacos Toluca
Mexican
Handmade Toluca-style chorizo tacos near Mercado de San Juan, red stools only, come early or eat standing.
4.4(657 reviews)Michelin Selected
Sartoria
Italian
Industrial-chic Roma Norte trattoria with a lively terrace, burrata-filled tortellacci, and a classic tiramisu finish.
4.1(1,944 reviews)Michelin Selected
Taco Tasting Room
Mexican
Counter-seat tasting menu on Av. 5 de Mayo, a dozen inventive small courses spanning Mexico's regions, from kampachi tostadas to suckling pig carnitas.
4.5(108 reviews)Michelin Selected
Tacos de Canasta Los Especiales
Mexican
Cash-only token system near the Zócalo, dishing out potato, bean, adobo, and chicharrón tacos piled with fixings.
4.4(1,778 reviews)Michelin Selected
Tacos Hola El Güero
Mexican
Since 1968, Condesa's guisado-taco counter on Ámsterdam, ceramic pots of stewed fillings and a handful of sidewalk tables.
4.3(1,563 reviews)Michelin Selected
Taqueria El Gran Abanico
Mexican
Cash-only, bi-level taqueria on Gutiérrez Nájera with a block-long line for double-tortilla carnitas and bone-in costilla de res tacos.
Michelin Selected
Taqueria El Paisa
Mexican
Corner-lot suadero specialist in San Rafael, braised for hours, best ordered late and eaten curbside.
4.2(1,006 reviews)Michelin Selected
Taqueria Los Parados
Mexican
Standing-room taqueria on Av. Monterrey since 1965, charcoal-grilled bistec, costilla, and al pastor eaten off metal shelving.
4.3(5,199 reviews)Michelin Selected
Xuna
Mexican
Contemporary Mexican tasting menus under a glass-paneled ceiling inside Casa Izel, Roma Norte.
Michelin Selected